Giant Jaffa Cake!!!!!

MMMMMMMM

Serisouly yummy for a first try! and so easy to make too! today is clearly the day of easy but very tasty food!!

I have to admit, it went a little wonky this time round, but i shall make another at the weekend and then get some pictues of it up :D

All you need is

1x Tesco/Adas 200g flan base!
2x sugar free oranger jelly
35-60g of chocolate (melted)

I ended up useing 100g's of chocolate for mine beucase of my slight mishap with the jelly so it ended up about 54 syns, but if i had stuck to it, it would have only been about 45 for the whole thing!

So all you do is make up the 2 jellys with about a pint less water than needed (i think about 1.5 pints over all), poured in to a bowl with cling film under the jelly so it will life out easy (thats the bit i missed), stick it in the friend and let it set, then take it out and put it on top of the flan base. melt the chocolate and spread it over the top and stick it back in the fridge until it set and Hey PResto! Giant Jaffa Cake :D